The safe and hygienic solution to improve yeast fermentation
THIELMANN Yeast Brink Kegs are manufactured using high-quality stainless steel and offer unbeatable durability and environmentally-friendly long service life, satisfying your brewery’s eco-credentials, whilst also looking after the planet.
They are fully aseptic and are easy to clean and maintain, simplifying the management of your keg fleet.
THIELMANN's industry-leading manufacturing processes produce Yeast Brink Kegs that serve as the perfect container for yeast between beer fermentation batches. The kegs provide a hygienic, convenient and safe containment solution for the storage and transportation of yeast until it is ready to be pitched into a new batch of beer.
Our Yeast Brink Kegs are available in the size ½ BBL only and are built to standard 6 bar (87 PSI) test pressure and 3 bar (43.5 PSI) working pressure.
Volume
59.62 Liters
INDUSTRIES
Beverage
CERTIFICATIONS
EC 1935-2004 Compliant
| CAPACITY |
|
59.62 L |
| CAPACITY | |
| 1/2 BBL | 15.5 Gal |
PRODUCT DESCRIPTION
And just as the brewers are reinventing the way they produce their beverages, here at THIELMANN we retain the resources, agility and flexibility in our business to problem solve, and produce engineered solutions to meet one-off requirements in order to support different approaches in the brewery.
Beer stored in THIELMANN stainless steel kegs results in better preservation: the beer keeps its original physical, chemical and sensory properties for longer periods of time.
There will always be a need for container solutions for a variety of industries around the world. And there will always be a need to find the right partner, with the best and most reliable container solutions for every eventuality.
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Stainless Steel Kegs
Small Industrial Containers
Intermediate Bulk Containers
Process equipment
