Yeast Brink

Yeast Brink
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Yeast Brink

The Keg designed to collect beer yeast

The safety and hygienic solution to improve yeast fermentation

THIELMANN Yeast Brink Kegs are manufactured using high-quality stainless steel and offer unbeatable durability and an environmentally-friendly long service life, satisfying your brewery’s eco-credentials, whilst also looking after the planet.

They are fully aseptic and are easy to clean and maintain, simplifying the management of your keg fleet.

THIELMANN's industry-leading manufacturing processes produce Yeast Brink Kegs that serve as the perfect container for yeast between beer fermentation batches. The kegs provide a hygienic, convenient and safe containment solution for the storage and transportation of yeast until it is ready to be pitched into a new batch of beer.

Our Yeast Brink Kegs are available in the size ½ BBL only and are built to standard 6 bar (87 PSI) test pressure and 3 bar (43.5 PSI) working pressure.

Volume

50 Liters

Industries

  • Beverage

Certifications

  • 2014/68/UE
  • Premium stainless steel.
  • 100% UV resistant.
  • 100% recyclable - saves CO2.
  • Resistant to external temperate changes.
  • Unbeatably long product lifecycle.
  • The low thermal conductivity of stainless steel helps keep the temperature of the yeast stable between beer fermentation batches.
  • Easy to clean and maintain.
  • Ideal for smaller breweries.
  • 4" trip clamp neck + blind cap.
  • The bottom trip clamp can be supplied with a plastic or a stainless steel cap.
  • Fully customizable – aditional fittings available on request.

Do you have any questions about our products or services?

Our competent THIELMANN experts will be happy to help you.

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